Software developer by day, insomniac by night.

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  • 142 Comments
Joined 1 year ago
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Cake day: June 10th, 2023

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  • Dojan@lemmy.worldtoMemes@lemmy.mlFirefox community things [HELP]
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    7 months ago

    I swapped back to Firefox a couple of months ago. I am of the opinion that all browsers ought use the same engine, but Google shouldn’t be given more of a chokehole on the web than they already have. It’s troubling enough as it is.

    That said, Firefox not supporting basic things like selectively turning off JS for websites, or vertical tabs without using wonky and inelegant third party extensions (and ui-chrome editing!) is honestly ridiculous.



  • The thing that trips me up most about this subject is that 140 years ago, pork fat was very good for seasoning cast iron. Today, it isn’t, because the composition of the fat has changed significantly.

    That sounds very interesting! Is it because of the way pigs are raised now compared to back then? They eat way fewer babies now, I bet.





  • IKEA. It’s stainless steel with non-stick. It’s the only non-stick thing I have, and I’m desperate to be rid of it.

    Having a non-stick wok is incredibly frustrating because it doesn’t handle high temperatures, and a lot of recipes I’d like to do require high temperatures. Like good luck trying to make chili oil in this thing, I have to use a regular stainless steel pot for that - which works fine. I like making Cantonese style scrambled eggs which isn’t really possible in a pot and it doesn’t come out right in the wok since you can’t heat it enough, meaning the egg doesn’t set fast enough.





  • Weirdly, a dough scraper. It’s not because of the measurement conversions, I don’t think I’d ever noticed them up until now actually. It’s just a really solid dough scraper. I use it for dough, but I’ve also used it for so many other things, like assembling/disassembling furniture, patching holes in the wall, wrapping furniture in a vinyl sheet. Loads of various tasks.

    Every so often you find that you need a solid, flat, steel thing, and this comes in handy every single time.

    picture of a normal dough scraper