I hear you on the streaming sticks. 10 years ago, you could throw a Chromecast in your suitcase, plug it into a hotel TV, and cast anything you wanted from your phone. Now, if you try to do that, you have to set the Chromecast up through the Google home app, tell it what “room” it’s in, but then you can’t cause you arent at your “home”, so you have to set up a new “home”, and then that doesn’t usually work, so you just quit and read a book instead.
Seems like a lot of great changes
As a non Australian, I didn’t know wittenoom, but I’m pretty sure I know of it from the old videos of asbestos shoveling competitions that went around a few years back.
I think the smallest Australian town I know is oodnadatta, but I don’t know why I know it. I also had to look up if “nullarbor” was a city, or just a place name, so idk if that counts.
Oregon trail, yes, Oregon city, no. I remember learning that it went from independence Missouri to the Willamette Valley. If I had to guess where I thought it ended, I would have said Portland.
Do you use one that is actual chain, or braided wire? I’ve used the braided wire saws, and I like how tiny/light they are, but I’ve never used one of the chain style saws to see if the weight/volume increase is worth it.
I think there’s only 2 ways to actually kill a cast iron pan. Dropping from a height that causes the brittle metal to break, or putting lead in it. Obviously no one puts lead in their cooking vessels, but small pots are/were used to melt lead to pour in bullet molds, so if you find an old used pot, it’s good to check for lead.
Also, ceramic linings can get chipped.
You can mistreat bare cast iron horribly, never seasoning it, washing it in the dishwasher, or whatever, and it won’t get irredeemably damaged.
It’s a real baader-meinhoff phenomenon: once you notice them, you notice that every gym has them.
They keep coming out with fancier models, but the 5200 still reigns supreme. Who needs programs on a blender?
Weather is global, so agencies like the NOAA collect data from satellites, weather balloons, weather stations, buoys, etc. all over the world. NOAA’s data is a bit like GPS: paid for by US taxpayers, but used for the common good across the globe. Shutting them down wouldn’t just hurt weather prediction in the US, it would hurt everyone. Other developed countries can absolutely predict their own weather, but if they can’t include the volume of data generated by the US, their accuracy will suffer (and obviously likewise if the US couldn’t use EU data or whatever).
On the weather front (lol) one of project 2025s goals is to break up the NOAA. They want to do it specifically to hamper the ability for anyone to show the ongoing effects of climate change. If anyone thinks this is a conspiracy theory, it’s an actual conspiracy, and here is the direct quote from project 2025.
Together, these form a colossal operation that has become one of the main drivers of the climate change alarm industry and, as such, is harmful to future U.S. prosperity. This industry’s mission emphasis on prediction and management seems designed around the fatal conceit of planning for the unplannable. That is not to say NOAA is useless, but its current organization corrupts its useful func- tions. It should be broken up and downsized.
Do yourself a favor and find a local small farmer to buy eggs directly from. They are much better than supermarket eggs. It’s not necessarily a matter of keeping eggs from going bad, it’s more about preserving them at that peak flavor/texture. I have no clue where this picture is from, so I don’t know if the data are sound, but you get the idea. https://digitaleggtester.com/wordpress/wp-content/themes/nabel/files/images/egg/img_yi02.png
When I buy supermarket eggs, I refrigerate them because they are washed (in the US). When I get unwashed eggs (from a farm or a friend), I still refrigerate them and just wash them prior to use. I don’t have to refrigerate them since they have the cuticle intact, but refrigerating them still makes them stay fresher longer, so if I have the space for them, why would I not?
That said, the eggs already come in a carton, so I’m not going to transfer them into a separate container in my fridge for no reason.
Eggs survive in the wild at ambient temp because when they are laid, a coating basically seals off the egg. Unfortunately, chickens have one hole, and they are messy animals, so there’s often some poop, too. In many countries, this coating is left intact, and technically, you should wash eggs before using them so nothing from the shell ends up inside when you crack it. As Americans, we have bigger houses and bigger fridges, and we love convenience, so we wash our eggs prior to packaging. This means they have to be refrigerated.
Either approach works, but the important thing is not to leave washed eggs unrefrigerated.
Community canneries still exist, but they used to be way more popular. In rural communities where people grow a lot of their own food, people can their own food, but pressure canners take a lot of time for a single batch to come up to pressure, cook, and cool.
Community canneries have much bigger pressure canners where you could feasibly can everything in one batch. It’s also really enables people sharing surpluses, trading, etc.
Many hobbies are better shared, too. If you have 20 people sharing a super high quality “item”, they will have a better experience than if each of those people had to buy their own crappy versions.
Basically, a whole lot of things can be “libraried”.
Yeah, no one wants to buy a log splitter and store it for 360 days a year, but those few days you can use it, it’s really useful.
My local library system has tools, kitchen implements, a recording studio, musical instruments, stem kits for kids, video games, and art.
They need a better inventory system, though, cause all the non-book items are inventoried alongside the books. If you want to rent a shovel, you will see every book with “shovel” in the name before you see any actual shovels.
At least at my library, there’s basically just a separate form you have to sign to say that if you chop your hand off with a saw, you won’t hold them liable, and I think there are more strict limits on how long you can rent things, and what the penalties are for being late.
That is super cool! I should see if I can do that at mine
In English, there’s also “clockwise-lockwise”. It makes more sense than talking about left and right.
CAD is a bit like programming, there’s a lot of ways to do any given task. That can make it tricky if you are doing some tutorials that use one workflow, and then start doing tutorials that use a different workflow.
If you want to learn it, do yourself a favor and take time to find a tutorial that goes from start to finish doing the type of project you want to do so you don’t get frustrated when you get midway through.
Like others said, if you are used to doing something in a different CAD software, you might find that the same workflow is clunky in FreeCAD, but if you start out with a workflow that works well in FreeCAD, you are fine.